The inspiration for this recipe came from a random discovery that walnuts have quite a lot of omega 3. I always knew walnuts contained omega 3 but I didn’t know
When I first started my blog, banoffee pies were really trending. I can’t believe it’s taken me four years to come up with my own version. They were also popular
I always see so many beautiful layered desserts when browsing through Instagram . I’ve tried a few myself but have never had luck with making them even. I’m the furthest
For some reason I always seem to end up with way too many mandarins this time of year. This year I got gifted a huge batch of home grown mandarins
This is probably one of the easiest raw desserts Ive made. I got the idea after trying some chocolate coconut yogurt at a cafe. Everyone was commenting that it tastes
Vegan Christmas Chocolate Peppermint Fudge Once more I have taken a much longer break from my blog than intended. I finally got back into the swing of things and then
Vegan Chocolate Ganache Tart Out of all the healthy desserts I have ever made, this one tastes the most unhealthy. I think it could fool anyone into thinking it was
Mostly Raw Raspberry and Macadamia White Chocolate Slice I think many people assume you can’t have white chocolate if you are plant based or avoiding dairy because it is made up
Avocado Almond Chocolate Mousse One of my most favourite places to go to when I was in high school was an Italian restaurant chain called “La Porchetta” which I am
Raw Hazelnut Chocolate Mousse Slice This is a special recipe I created for my Instagram friend Sassi. She is running an awesome little competition where you are asked to create
Roasted Almond and Goji Berry Chocolate Fudge When I was a kid, my dad would occasionally buy himself some very dark chocolate with roasted almonds. It was his favourite. I
Roasted Carob Banana Bread with Wholemeal Spelt Four As most of you know, I’m not much of a baker and focus mostly on raw treats instead. But banana bread is
Raw Fig Slice I stumbled across a random picture on instagram where someone was saying that they didn’t like raw desserts because they were too rich and coconuty. Needless to