Vegan Pasta Napoletana I guess there are quite a few ways to say tomato based pasta sauce in Italian. I am sure they all mean different things and have slightly
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Pumpkin & Chickpea Pasta Salad I first had a version of this salad at a friends house. My friend is the queen of salads. She will most likely open up
ContinueEasy Homemade Wholemeal Spelt Bread So I will admit I came up with this recipe because I needed some sort of photo that would go along with my food intolerance
ContinueVegan Spinach and Ricotta Puff Pastry Triangles For as long as I can remember mum would stash these store bought frozen spinach and ricotta pastry triangles in the freezer. They
ContinueVegan Vegetable Korma I have spent hours today working on my first health article for the up and coming health section on my blog. I am so disappointed in how
ContinueMushroom & Kale Vegan Quiche This is the first time I have tried a vegan tofu based quiche and it wont be the last! To be very honest I never
ContinueSweet Potato and Chickpea Naan Bread I have mentioned before how much I love bread, naan bread is one of my most favourite breads. I just love any type of
ContinueSuper Seed Chia Bread I am a little excited about this recipe. It is not my idea, although I have altered it to suite my taste and what I had
ContinueVegan Wholemeal Spelt Yogurt Flat Breads with Dukkah As I may have mentioned before, I grew up a very fussy eater. I can honestly say that one of the only
ContinueVegan Brown Rice Pumpkin Risotto As I am sure you have already gathered, this is not a traditional risotto. I have actually never made a traditional risotto before even though
ContinueCauliflower and Chickpea Tagine I have really been into Moroccan meals lately. Mostly because I really enjoy cooking in a tagine. Yes I still have not given the tagine back
ContinueLentil and Brown Rice Patties I love veggie patties of any kind. Unfortunately I don’t make them nearly as often as I like and I don’t experiment with them as
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