Vegan Quinoa Crepes I love crepes, although I have never been that good at making them. Whenever we visit Melbourne to see my family, I tell mum to make us
Easy Vegan Almond Cream Cheese I think I may have mentioned before that when I was little I basically grew up eating cream cheese on toast. I still absolutely love
Easy Seeded Wholemeal Spelt Bagels in Donut Pan I don’t think there is a huge bagel culture in Australia but I remember them being a massive breakfast staple when I
Vegan Tomato, Basil & Sweet Potato Soup with Homemade Croutons Growing up with Romanian food, soup was basically never missing from any meal. It was served as the entree for
Vegan Mushroom Brown Rice Risotto Time for another savoury recipe on the blog. I used to love making mushroom risotto pre-plant-based days. I used to load it up with lots
Blackberry Chia Jam Crumble Bars This recipe is actually a variation of a recipe I have already uploaded to the blog for my strawberry crumble bars https://talidavoinea.au/strawberry-crumble-bars/ . I love eating these
Vegan Peach, Pecan & Coconut Spelt Muffins I had all intentions of uploading this recipe a few days ago but turns out I had a really violent reaction to these
