I’m on a mission to make my desserts more and more traditional tasting without compromising on health. I often speak to many of my friends who say that after a
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Its been a while since I have done a product review and I’m so excited to be talking about a really delicious unsweetened almond milk from Califia Farms. Im very
ContinueIt’s been five days since my toddler has taken a nap which means I am completely behind any online work that I had to do including writing up my blog
ContinueEvery once in a while I decide that all healthy desserts start to taste the same (coconut oil is strongly to blame) this is around the point where I try
ContinueI can not believe I have been blogging for over three years and have never attempted a healthy caramel slice! I think when I started blogging caramel slice was a
ContinueThis recipe is the result of me desperately trying to fit in as many recipes as I could before heading off to Melbourne to stay with family while my husband
ContinueI’ve recently been making a lot of desserts for others and using flavours that I know others would love. It’s been great as there is no waste however there is
ContinueI adore galettes! They are the best type of fruit pie. Until recently I’ve been resorting to vegan puff pastry for my galettes. They do turn out amazing however I’m
ContinueCarrot cake wasn’t really a thing for us growing up so I definitely don’t have much experience with it. The first carrot cake I tried was a raw vegan version
ContinueThis is my first blog recipe using the delicious Heavenly Hazel from Nourishing Bites! If you read my recipes you will know that I have always had a weakness for
ContinueWelcome to my first ever half guest blog post?? It’s still me writing this post and the photos are ours but it is not my recipe and I didn’t make
ContinueI have personally really struggled to make mug cakes in the past. A good healthy vegan mug cake (without protein powder) is a little hard to come by. This particular
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